Rajasthani Special Food

Rajasthani Special Food
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Play this online game named Rajasthani Special Food.
Dal-Bati-Churma is a complete dish and very popular in Rajasthan, India. A traditional way to serve it is to first coarsely mash the Baati then pour pure Ghee on top of it. It is served with the daal (lentils) and spicy garlic chutney. Also served with Besan (gram flour) ki kadi. It is commonly served at all festivities, including religious occasions, wedding ceremonies, and birthday parties in Rajasthan. "Dal-Baati-Churma", is a combination of three different food items - Daal (lentils), Baati and Churma (Sweet). It is a typical Rajasthani dish.Dal is made of lentils and can be a little bit spicy(Masoor Dal).
Baati baked or grilled balls of wheat flour dough.
Churma is a sweet, made of wheat flour, sugar and dry fruits.
Ghee is an important ingredient in all the three items.
Updates:
* How To Make Dal Bati Churma Recipe in Hindi.* Recipe updated.
* Compatible with lower devices also.
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